Models
The cork Winespark is realized in two different models, TOP and Extra: They are produced in two different measures, from 44 and 37 mms, while the diameter is always of 22mm.
The internal cellular structure of the corks Winespark is always optimal and uniform in every point to ensure a perfect closure.


Fig. A Top44 Beige, outside and inside
RAW MATERIALS
Winespark CORKS are realized with high quality raw materials. The synthetic corks Winesparks are certified for food contac . All the raw materials, direct and indirect, used in the production of the corks Winespark have fit to the contact for foods according to the UEs and FDA's laws.
Winespark TOP is produced in expanded SEBS, while winespark Extra in expanded LDPE